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JVTF — New Cuisines
October 9, 2013 @ 4:00 am - 5:30 pm
Program Level: Cadettes
Grade level: Cadettes
Cost: $10 per participant
Registration deadline: September 19, 2013
Have you ever wondered where hummus originated? Have you ever tasted curry? What about cilantro? Through Jones Valley Teaching Farm’s Food Culture lesson, girls will experience a world of new flavors com- bined with freshly harvested produce from the farm. They’ll learn the history of certain foods while learning from where their food comes. Girls will earn the Cuisines badge.